Laphroaig, pronounced ‘La-Froyg’ is an all-round scotch whisky from the remote island of Islay in the Western Isles of Scotland. Laphroaig is a Gaelic word, and means ‘the beautiful hollow by the broad bay’.
In the making of Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on the island of Islay , gives Laphroaig its particularly rich flavour.
Laphroaig is best savoured neat, or with a little cool water.
OFFICIAL WEBSITE: www.laphroaig.com
*Info taken from bottle