Nestling in the heart of Speyside is the village of Aberlour where a source of exceptionally pure spring water know as St. Drostan’s Well inspired James Fleming to build hs distillery in 1897.
The richness of the natural environment combined with the soft and pure water creates Aberlour single malt, a distinctive whisky of generous character.
Notes: The dry, fresh, fruity aromas of early autumn apples and pears are subtly enhanced with sweet notes of vanilla and mint toffee.
Palate: Exceptionally smooth and creamy, with spicy-sweet nutmeg and honey combining with the freshness of autumn fruits.
Finish: Long, soft and warming
OFFICIAL WEBSITE: www.aberlour.com
*Info taken from bottle